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Epicurious has been at 1 events

HostFollowersTitleDateGuestsLinks
Epicurious3,098,706Epicurious restaurant editor +Matt Duckor  is joined by Adam Goldberg, a coffee expert and author of the blog “A Life Worth Eating," to talk about the worldwide coffee revolution he’s been tracking and demonstrate how to properly make it at home. Brewing Coffee with Adam Goldberg2014-06-03 18:00:0033 

Epicurious has been shared in 40 public circles

AuthorFollowersDateUsers in CircleCommentsReshares+1Links
Becky Collins15,192Recipes and Cooking Circle : Circle of very #social #engagerspeople and companiesTo be included in my shares (#sharedcircle), be so kind to:1 - Do +1 t the post2 - Comment the post and specify your "category" (job or interest) Ex: Fashion, SEO, Companies, Social Media Marketing, Sailing, Photography, Bloggers/Writers, Web graphics and design, Italy, Artists, Sport, Finance/Economy ...3 - include the circle among your circles4 - share the circle (include yourself)Improve your popularity, be social be cool !Keep yourself updated, enjoy the Shared Circles Hellenic Alliance, you can share your shared circles inside the upcoming Community:https://plus.google.com/communities/112552559573595396104  #socialmedia  #media  #circles   #circleshare   #circlesharing  #circlecircle   #beckyscircle   #sharedcircles   #sharedpubliccircles  #sharedcircleoftheday  +Becky Collins ?2014-08-18 05:14:394770210
DRESSCLEVER0Bemerkenswerte Leute!Sie verdienen es weiter geteilt zu werden! #sharedcircles   #geteilterkreis   #sharedcircle   #sharedpubliccircles   #sharedcircleoftheday  2014-08-13 12:34:50466011
PinterestPin2,817Another great circle shared with me by an amazing G+'er!!This circle will add great, amazing, wonderful, and awesome content to you feed plus your page will receive massive engagement and ppplllluuuussss OnEs!!!   Welcome to +circle your circle with circles!!!!!  :DBoost your visibility on Google+ - Share the circle!To be added to the Circle you have to do these simple steps:1 - include me in your circles2 - Click add people and create your circle3 - share the circle (include yourself)4 - add +1 to the postMore you share more you get! #circle   #circleshare   #sharecircle   #circles   #sharedpubliccircles   #food   #foodblog   #foodblogger   #foodbloggersshare  2014-06-11 11:26:50353327
PinterestPin2,427Another great circle shared with me by an amazing G+'er!!This circle will add great, amazing, wonderful, and awesome content to you feed plus your page will receive massive engagement and ppplllluuuussss OnEs!!!   Welcome to +circle your circle with circles!!!!!  :DBoost your visibility on Google+ - Share the circle!To be added to the Circle you have to do these simple steps:1 - include me in your circles2 - Click add people and create your circle3 - share the circle (include yourself)4 - add +1 to the postMore you share more you get! #circle   #circleshare   #circlesharing   #circleshared   #circlesdiscovery   #share   #sharing   #folow   #sharecircle   #sharedpubliccircles   #food   #recipes   #foodrecipes   #foodphotography   #foodblog   #foodblogging  2014-06-03 10:48:20343112
PinterestPin1,867Another great circle shared with me by an amazing G+'er!!Boost your visibility on Google+ - Share the circle!  Meet new people who will engage with you and as always add major PPPllllluuuuSSSS OnEs!!!!!!!!  Welcome to To be added to the Circle you have to do these simple steps:1 - include me in your circles 2 - Click add people and create a new circle name on the top left3-  Click "Create Circle" 4 - share the new circle (include yourself) 5 - add +1 to this post 6- enjoy your new fRiEnDs!!!More you share more you get! #circle   #circleshare   #circlesharing   #circles   #sharedcircles   #sharing   #folowers   #folow   #add   #food   #recipes   #pictures   #pinterest   #foodphotography   #foodblogger   #circleoftheweek   #circleoftheday  2014-05-15 12:16:35341328
Who's Who in FOOD on G+376Who's Who In FOOD On G+ May 5th Circle ShareHere it is folks, the updated WWFG+ circle! This circle is culinary specific and ONLY has the profiles highlighted from WWFG+ to date. More Highlights To Come I've been very busy this month with my real job but hope to get back to highlighting Food profiles very soon. Comment & ShareIf YOUR profile has been featured on the WWFG+ page, then YOU are in this circle! Feel free to post a link to your website or favorite recipe post in the comments for all to read! Thanks! Swedish Chef2014-05-14 17:50:121172310
Becky Collins3,213Foodies Circle for Recipes, Chefs and Home Cooks#foodies #recipes #chefs #cooks #circles   #circleshare   #circlesharing   #circlecircle   #beckyscircle   #sharedcircles   #sharedpubliccircles   #sharedcircleoftheday  +Becky Collins 2014-02-26 04:03:57359008
Raquel Hunter17,237Foodies Rejoice circle! This is my ultimate go to circle when I am looking for a delicious recipe. #SharedCircle   #FoodiesCircle   #ChefCircle  2014-01-29 05:58:49498649
Сергей Данишевский16,641Мой любимый кружок на Google+Рекомендую всем! #круги   #круг   #circleshare   #circles   #circlesharing  2014-01-26 15:08:353308720
Mikhail Petrovsky77,388Good morning / evening to all.This is a Social Circle of interesting people with an active lifestyle in Google+Это социальный круг общения интересных людей с активной жизненной позицией в Google+You'll love this circle. Photographers, artists and other interesting people!Вам понравится этот круг, добавьте его себе. Фотографы, художники и другие интересные люди!#EarthMyMother #ForFriends #photo2014-01-24 03:20:19483572882
Artur Mashnich43,843A Very Social CircleCircle of the Most Active Users of Google+Круг наиболее активных пользователей Google+Если вы поделились этим кругом вчера, вы находитесь в нем сегодня. Если вы разделяете его с друзьями сегодня, вы будете в нем и завтра.If you shared this circle yesterday, you are in it today. If you share today, you'll be in tomorrow.#Forfriends  2014-01-10 16:01:13493331763
Artur Mashnich40,712A Very Social CircleКруг людей с активной жизненной позицией в Гугле+circle of people, with active life position in Google+Если вы поделились этим кругом вчера, вы находитесь в нем сегодня. Если вы разделяете его с друзьями сегодня, вы будете в нем и завтра.If you shared this circle yesterday, you are in it today. If you share today, you'll be in tomorrow.2013-12-18 11:08:35494443264
D Stepp1,411Great group to follow re: all things food!#foodcircle   #foodcircles   #sharedcircles2013-10-21 20:00:35167000
Recipes, Cooking, Food!17,111Food Circle - Recipes, Cooking, Chefs, Food Lovers! #foodies   #recipes   #cooking   #sharedcircle   #circleshare   #foodcircle  2013-09-09 04:38:03166001
Raquel Hunter6,447Food, a simple substance that tantalizes our tastebuds and brings us continued pleasure.This circle is composed of chefs, foodies, and food enthusiasts. Let them inspire you with their beautiful pictures and simple, yet wonderful recipes. #Foodies   #CircleShare   #SharedCircle  2013-09-05 00:48:07499349
Recipes, Cooking, Food!17,052Recipes, Cooking and Foodies Circle Share! #food   #recipes   #chefs   #cooking   #health   #nutrition   #vegan   #desserts   #sharedcircles   #publiccirlces   #circlesharing   #circles  2013-08-29 20:56:26168002
Raquel Hunter2,911Foodies Rejoice Circle!Perfect circle with recipes from notable CHEFS and FOODIES with SIMPLE recipes. #Circleshare #FoodiesCircle #SharedCircle #RecipeCircle #foodies 2013-08-06 15:20:30497146
Recipes, Cooking, Food!16,898Recipes, Food and Cooking Circle Share! #recipes   #foodies   #circleshare   #sharedcircles   #circlesharing   #health   #baking   #chefs   #publiccircles  2013-07-15 07:21:17168113
Scott Stokes3752013-05-28 16:37:5665000
Scott Stokes2482013-05-07 11:26:3364000
Recipes, Cooking, Food!10,305Recipes, Foodies and Cooking Circle Share! #recipes   #food   #cooking   #baking   #sharedcircles   #circlesharing   #circles   #foodies   #desserts   #cuisine   #circleoftheday  2013-05-07 06:14:21171020
Scott Stokes2182013-04-28 15:45:11134000
Recipes, Cooking, Food!4,854Recipes, Food and Cooking Circle! #cooking   #recipes   #foodies   #sharedcircles   #publiccircle   #circleshare   #baking   #health   #nutrition   #baking   #sharedpubliccircles   #food  2013-03-28 02:11:38173022
Chris Row2,860For all my Food Lovers *who doesn't love food? This circle will help you with Food ideas of all kinds.  Shared Circle of food lovers and chefs.2013-02-19 18:32:59132301
Lubna Imran732013-01-02 15:07:57500103
Recipes, Cooking, Food!4,562Nice Food and Recipes and Cooking Circle - Thanks! #recipes   #sharedcircles   #espresso   #cuisine   #chefs   #baking   #foodies   #sharingcircles   #publiccircles  2012-12-22 16:54:591764310
Chris Row1,782For all you Food Lovers on G+ this is my Shared Food lovers Circle.2012-12-18 05:58:28129402
Chris Row0This is My FOOD LOVERS & CHEFS Circle,Share it to your followers,If you know anyone I should add let me know. (They must be a chef or a big time food lover)2012-11-12 05:24:5345111
Chris Robinson29,949Food and Drinks Circle- Updated 10.25.12View profiles in shared circle: http://goo.gl/wnLKtView pages in shared circle: http://goo.gl/1ZCUxDaily CircleThanks to +Siegfried Hirsch and +Public Circles the posts in this circle can also be read like a newspaper. Click on the following link to view yesterday's posts in The Daily Circle: http://goo.gl/CbBNk. How do I add my Profile/Page to the next shared circle?Click on this link (http://goo.gl/sMcil) and fill out the form. Newly added Profiles/Pages will appear on the New Entries sheet (http://goo.gl/eVCtn) and your Profile/Page will be included in the next shared circle (if you actively post about food and/or drinks).#Foodie    #Cooking    #Food    #Beer    #Wine  #spirits    #recipes    #SharedCircles  #PublicCircles2012-10-25 17:48:061909412
Jake Croston1,053,678The Ultimate Food Stream - Ver. 2.0It has been updated with some new folks, and cleared of inactive posters since Sept 1st 2012Here is a circle of all things food. It contains 357 (and growing) Chefs, Food Bloggers, Amateur Cooks, Nutritionists, Wine Experts, Recipe Developers, Food Scientists, Companies.... you get the idea. As I was watching the stream from this circle it is running about 85% Food and Drink Posts You won't ever have a reason not to cook something while looking at this circle. Am I alone in creating this? Of course not!  This circle is like a great recipe:The master circle curator +Chris Robinson gave me a great start, and a base to go off of. Then +Amanda Blain had her awesome food and bacon circles to put a bit more flavor in, these are the main entrees of the circle, the heavy hitters, the big pages, the well-known foodies recommended by many. Then there are some smaller ingredients, the seasoning to the circle, the nuances. I got a lot of help from the #top5  circles yesterday, brought about by +Natalie Villalobos, and participated by many. Also all those folks that helped, by mentioning their favorite foodies in my last two posts about this circle. Then I scoured the circles of those people, literally skimming through thousands of profiles to find those profiles and pages with less than 300, 200, and even 100 people that have them circled, but they still post every day relentlessly. I think they deserve some recognition for such hard work and dedication to what they love, and reach a wider audience. Now, with this many folks, it is hard to make sure they are all 100% active, but I checked and most if not all have at least 4 or 5 posts at minimum from the last month, and many have much much more than that; posting several times a day. So a huge thank you to everyone that contributed, helped, made suggestions, and of course, made the stream look like a banquet feast. Also: If you feel like you need to be in this circle, Let me know!!  I will check out your profile and if you post like these folks, you're in. Another Thing: Don't feel hurt if you're not in this circle. If you want in, you'll have to do these 2 things:Post more oftenPost more about food.  That is the criteria for the circle. I'm looking for at least 60% Food posts, and post twice a week at the least.  Okay, anyways, I'll stop talking and just let the food wash over you like a stream of deliciousness. 2012-10-09 14:59:41357211243
Jake Croston924,152Ultimate Food Stream ReduxThe Ultimate Food Stream cleared of inactive posters, and dead accounts, and a few more added in their place. Enjoy!  Here is a circle of all things food. It contains 342 (and growing) Chefs, Food Bloggers, Amateur Cooks, Nutritionists, Wine Experts, Recipe Developers, Food Scientists, Companies.... you get the idea. As I was watching the stream from this circle it is running about 85% Food and Drink Posts You won't ever have a reason not to cook something while looking at this circle. Am I alone in creating this? Of course not!  This circle is like a great recipe:The master circle curator +Chris Robinson gave me a great start, and a base to go off of. Then +Amanda Blain had her awesome food and bacon circles to put a bit more flavor in, these are the main entrees of the circle, the heavy hitters, the big pages, the well-known foodies recommended by many. Then there are some smaller ingredients, the seasoning to the circle, the nuances. I got a lot of help from the #top5  circles yesterday, brought about by +Natalie Villalobos, and participated by many. Also all those folks that helped, by mentioning their favorite foodies in my last two posts about this circle. Then I scoured the circles of those people, literally skimming through thousands of profiles to find those profiles and pages with less than 300, 200, and even 100 people that have them circled, but they still post every day relentlessly. I think they deserve some recognition for such hard work and dedication to what they love, and reach a wider audience. Now, with this many folks, it is hard to make sure they are all 100% active, but I checked and most if not all have at least 4 or 5 posts at minimum from the last month, and many have much much more than that; posting several times a day. So a huge thank you to everyone that contributed, helped, made suggestions, and of course, made the stream look like a banquet feast. Also: If you feel like you need to be in this circle, Let me know!!  I will check out your profile and if you post like these folks, you're in. Another Thing: Don't feel hurt if you're not in this circle. If you want in, you'll have to do these 2 things:Post more oftenPost more about food.  That is the criteria for the circle. I'm looking for at least 60% Food posts, and post twice a week at the least.  Okay, anyways, I'll stop talking and just let the food wash over you like a stream of deliciousness. 2012-09-05 14:43:55342221134
Devin Sandoz5,639#Top5   #Food  It's foodie appreciation day on Google+, so here's a circle with my top 5 people and pages posting about the wonderful things we eat, drink, and eventually digest.+Epicurious for a regular stream of good recipe ideas. +BeerAdvocate Mmmmm... Advocate...+Jamie Oliver posts excellent, mostly healthy daily recipes. +Randy Clemens, for riding the twin dragons of hoppy beer and spicy food. And Google's own +ZAGAT, dedicated to the endless pursuit of hamburgers and fancy napkins. Any other foodie recommendations? Share your #Top5   #Food  circle with me!2012-08-29 17:18:065805
Chris Robinson24,962Food and Drinks Circle- Updated 8.6.12View profiles in shared circle: http://goo.gl/wnLKtView pages in shared circle: http://goo.gl/1ZCUxProfiles added in this update: http://goo.gl/tALhYDaily CircleThanks to +Siegfried Hirsch and  +Public Circles the posts in this circle can also be read like a newspaper. Click on the following link to view yesterday's posts in The Daily Circle: http://goo.gl/CbBNk. How do I add my Profile/Page to the next shared circle?Click on this link (http://goo.gl/sMcil) and fill out the form. Newly added Profiles/Pages will appear on the New Entries sheet (http://goo.gl/eVCtn) and your Profile/Page will be included in the next shared circle (if you actively post about food and/or drinks).#Foodie   #Cooking   #Food   #Beer   #Wine #spirits   #recipes   #SharedCircles #PublicCircles2012-08-07 00:47:011877714
Tus cookany19Tuscookany team invites you to share our circle of food lovers, greetings  http://www.tuscookany.com/2012-07-09 15:14:08385204
Jeff Cline0Here is my circle, could you share yours with me? 2012-07-05 23:33:31500002
Chris Robinson22,672Food, Beer, Wine, and Spirits Circle- Updated 5.14.12This is a great circle if you're looking for food and drinks on Google+. View Profiles in circle: http://goo.gl/wnLKtView Pages in circle http://goo.gl/1ZCUxDaily CircleThanks to +Siegfried Hirsch and +Public Circles, the posts in this circle can also be read like a newspaper. Click on the following link to view yesterday's posts in The Daily Circle: http://goo.gl/CbBNk. How do I add my Profile/Page to the next shared circle?Click on this link (http://goo.gl/sMcil) and fill out the form. Newly added Profiles/Pages will appear on the New Entries sheet (http://goo.gl/eVCtn) and your Profile/Page will be included in the next shared circle (if you actively post about food, beer, or wine).Change log• 4 Profiles/Pages were added in this update: http://goo.gl/385ye• 12 Profiles/Pages were added on 4.9.12: http://goo.gl/0NjUi• 26 Profiles/Pages were added on 3.5.12: http://goo.gl/nyjFq• 29 Profiles/Pages were added on 2.3.12: http://goo.gl/pWBRc________________________________________________hashtags: #Foodie #Cooking #Food #Beer #Wine #SharedCircles #PublicCircles2012-05-14 18:10:3116561114
Reshare0Brand Page Circle #sharedcircle #publiccircle #circlesharing #brandpagescircles2012-04-27 23:18:03501000
Tim S (Cthulhu's beard)0Never shared a circle before, but this is my Beer/food circle.. most of these people/pages are just plain cool and a majority of their posts involve beer or food related topics. Some are not super active but have a look and I hope you enjoy it.2012-04-24 20:58:45218414
Tommy Deis0#SharedCircle2012-04-06 20:47:14501000
Chris Robinson18,213Food, Beer, and Wine Circle- Updated 3.5.12This is a great circle if you're looking for foodies and recipes on Google+. The circle consists of 78 profiles (http://goo.gl/wnLKt) and 77 pages (http://goo.gl/1ZCUx). Click on the links to view individual profiles/pages. Spread the love of food by sharing this circle with your friends/circles.The Daily CircleThanks to +Siegfried Hirsch and +Public Circles, the posts in this circle can also be read like a newspaper. Click on the following link to view yesterday's posts in The Daily Circle: http://goo.gl/CbBNk. This is a wonderful project, and I definitely recommend checking out the other posts in The Daily Circle: http://goo.gl/541u5. Thanks for your hard work on this project, +Siegfried Hirsch!How do I add my profile/page to the next shared circle?Click on this link (http://goo.gl/sMcil) and fill out the form. Newly added profiles/pages will appear on the New Entries sheet (http://goo.gl/eVCtn) and your profile/page will be included in the next shared circle (if you actively post about food, beer, or wine).Change log• 26 Profiles and Pages added in this update: http://goo.gl/nyjFq.• 29 Profiles and Pages added on 2.3.12: http://goo.gl/pWBRc.________________________________________________hashtags: #Foodie #Cooking #Food #Beer #Wine #SharedCircles #PublicCircles Shared Circles and Helpful Google+ Links: http://goo.gl/i604C2012-03-05 16:45:1015583415

Activity

Average numbers for the latest posts (max. 50 posts, posted within the last 4 weeks)

3
comments per post
6
reshares per post
70
+1's per post

138
characters per posting

Top posts in the last 50 posts

Most comments: 11

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2014-10-17 18:22:27 (11 comments, 2 reshares, 22 +1s)Open 

There's an Epicurious #FoodFight going down. How do you feel about Bloody Mary's? Tell us your side by using #BloodyYes or #BloodyNo in the comments below.

We love them: http://epi.us/1zfmtgL
We also hate them: http://epi.us/1zfmtNv 

Most reshares: 37

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2014-10-14 02:52:15 (9 comments, 37 reshares, 154 +1s)Open 

Drum roll please. The ultimate egg sandwich has arrived: http://epi.us/1szQhQ8

Most plusones: 194

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2014-10-15 00:00:20 (10 comments, 24 reshares, 194 +1s)Open 

Brussels sprouts for people who hate brussels sprouts: http://epi.us/1xQlpv9

Latest 50 posts

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2014-10-20 01:30:20 (1 comments, 3 reshares, 46 +1s)Open 

These ricotta gnocchi may be the tenderest dumplings you'll ever eat. http://epi.us/1vzp0hO

These ricotta gnocchi may be the tenderest dumplings you'll ever eat. http://epi.us/1vzp0hO___

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2014-10-19 22:00:20 (4 comments, 5 reshares, 52 +1s)Open 

Challenge: eat pizza every day this week. Don't worry, we've got recommendations: http://epi.us/1Dqa2gK

Challenge: eat pizza every day this week. Don't worry, we've got recommendations: http://epi.us/1Dqa2gK___

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2014-10-19 19:30:18 (2 comments, 15 reshares, 128 +1s)Open 

21 savory grilled meat recipes for you to enjoy: http://epi.us/1vy8T4d

21 savory grilled meat recipes for you to enjoy: http://epi.us/1vy8T4d___

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2014-10-19 17:30:19 (2 comments, 2 reshares, 35 +1s)Open 

8 smart uses for parchment paper: http://epi.us/1FmswjY

8 smart uses for parchment paper: http://epi.us/1FmswjY___

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2014-10-19 14:30:13 (9 comments, 16 reshares, 183 +1s)Open 

Triple Smoke Burger forever and always. epi.us/1zZFbqh

Triple Smoke Burger forever and always. epi.us/1zZFbqh___

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2014-10-19 14:00:20 (2 comments, 9 reshares, 56 +1s)Open 

Just do it. Have #DessertForBreakfast: http://epi.us/1CFVXt3

Just do it. Have #DessertForBreakfast: http://epi.us/1CFVXt3___

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2014-10-19 11:30:14 (5 comments, 9 reshares, 96 +1s)Open 

Sundays are perfect for a nice fall soup: http://epi.us/1FlhI5A

Sundays are perfect for a nice fall soup: http://epi.us/1FlhI5A___

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2014-10-19 03:00:16 (4 comments, 7 reshares, 107 +1s)Open 

You'll want some of this capellini w/ shrimp & creamy tomato sauce in your life. Trust us. http://epi.us/1FjP0SJ

You'll want some of this capellini w/ shrimp & creamy tomato sauce in your life. Trust us. http://epi.us/1FjP0SJ___

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2014-10-19 01:00:20 (1 comments, 6 reshares, 90 +1s)Open 

Stir it up this weekend with a stir-fry: http://epi.us/1CDtVyr

Stir it up this weekend with a stir-fry: http://epi.us/1CDtVyr___

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2014-10-18 23:00:14 (0 comments, 3 reshares, 23 +1s)Open 

A big bowl of hummus does the body good: http://epi.us/1CD6OEg

A big bowl of hummus does the body good: http://epi.us/1CD6OEg___

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2014-10-18 21:30:15 (4 comments, 3 reshares, 68 +1s)Open 

Add pasta (especially this artichoke ravioli recipe) to the dinner menu this weekend: http://epi.us/1FiNLDt

Add pasta (especially this artichoke ravioli recipe) to the dinner menu this weekend: http://epi.us/1FiNLDt___

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2014-10-18 19:30:18 (0 comments, 4 reshares, 69 +1s)Open 

On the hunt for your new comfort-food staple? Think lasagna. http://epi.us/1CCp3K6

On the hunt for your new comfort-food staple? Think lasagna. http://epi.us/1CCp3K6___

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2014-10-18 17:30:17 (1 comments, 12 reshares, 100 +1s)Open 

For your holiday cake needs: http://epi.us/1vsMtl0

For your holiday cake needs: http://epi.us/1vsMtl0___

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2014-10-18 15:00:17 (0 comments, 2 reshares, 38 +1s)Open 

If any kind of football is in the cards this weekend, you'll need wings. Why not make the best ones ever? http://epi.us/1FhkxEZ

If any kind of football is in the cards this weekend, you'll need wings. Why not make the best ones ever? http://epi.us/1FhkxEZ___

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2014-10-18 14:30:15 (1 comments, 1 reshares, 23 +1s)Open 

The flavor-boosting Asian condiments your pantry is begging you for: http://epi.us/1CBlx2v

The flavor-boosting Asian condiments your pantry is begging you for: http://epi.us/1CBlx2v___

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2014-10-18 14:00:17 (2 comments, 7 reshares, 71 +1s)Open 

#Brunch is served: http://epi.us/1CBeF5j

#Brunch is served: http://epi.us/1CBeF5j___

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2014-10-18 13:30:15 (3 comments, 12 reshares, 114 +1s)Open 

Sure. It definitely makes sense to stack your breakfast this morning. http://epi.us/1vrSeiS

Sure. It definitely makes sense to stack your breakfast this morning. http://epi.us/1vrSeiS___

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2014-10-18 12:30:15 (6 comments, 7 reshares, 62 +1s)Open 

Do your brunch friends a favor and be in charge of eggs: http://epi.us/1FgPybY

Do your brunch friends a favor and be in charge of eggs: http://epi.us/1FgPybY___

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2014-10-18 12:00:15 (0 comments, 3 reshares, 41 +1s)Open 

6 ways to do Italian coffee better: http://epi.us/1CAO3kW

6 ways to do Italian coffee better: http://epi.us/1CAO3kW___

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2014-10-18 02:30:16 (2 comments, 3 reshares, 63 +1s)Open 

Your guide to saying the most common mispronounced food words: http://epi.us/1Cz0yNE

Your guide to saying the most common mispronounced food words: http://epi.us/1Cz0yNE___

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2014-10-18 00:00:16 (1 comments, 8 reshares, 50 +1s)Open 

Serve this cake as a light supper alongside a makeshift salad. And, boom. Dinner was easy. http://epi.us/1Cyyt9i

Serve this cake as a light supper alongside a makeshift salad. And, boom. Dinner was easy. http://epi.us/1Cyyt9i___

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2014-10-17 23:00:16 (3 comments, 13 reshares, 137 +1s)Open 

[DINNER] Garlic Shrimp with Chiles de Árbol: http://epi.us/1FesdI5

[DINNER] Garlic Shrimp with Chiles de Árbol: http://epi.us/1FesdI5___

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2014-10-17 18:50:01 (4 comments, 2 reshares, 25 +1s)Open 

This is my post. http://epi.us/1CxjOLq

This is my post. http://epi.us/1CxjOLq___

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2014-10-17 18:22:27 (11 comments, 2 reshares, 22 +1s)Open 

There's an Epicurious #FoodFight going down. How do you feel about Bloody Mary's? Tell us your side by using #BloodyYes or #BloodyNo in the comments below.

We love them: http://epi.us/1zfmtgL
We also hate them: http://epi.us/1zfmtNv 

There's an Epicurious #FoodFight going down. How do you feel about Bloody Mary's? Tell us your side by using #BloodyYes or #BloodyNo in the comments below.

We love them: http://epi.us/1zfmtgL
We also hate them: http://epi.us/1zfmtNv ___

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2014-10-17 18:00:41 (0 comments, 3 reshares, 40 +1s)Open 

Cook this now: chile-marinated pork with Vietnamese brussels sprouts >> http://epi.us/1FdeWPZ

Cook this now: chile-marinated pork with Vietnamese brussels sprouts >> http://epi.us/1FdeWPZ___

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2014-10-17 14:30:19 (1 comments, 3 reshares, 59 +1s)Open 

Making your pot pie in a skillet may be the most genius idea yet: http://epi.us/1zf2Ipi

Making your pot pie in a skillet may be the most genius idea yet: http://epi.us/1zf2Ipi___

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2014-10-17 13:54:39 (1 comments, 8 reshares, 98 +1s)Open 

Hot honey might just be the new sriracha, y'all: http://epi.us/1CvUIwK

Hot honey might just be the new sriracha, y'all: http://epi.us/1CvUIwK___

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2014-10-17 12:00:20 (0 comments, 5 reshares, 54 +1s)Open 

Scrambled eggs with spinach & parmesan. So quick. So easy. So delicious. http://epi.us/1rir9IF

Scrambled eggs with spinach & parmesan. So quick. So easy. So delicious. http://epi.us/1rir9IF___

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2014-10-17 03:00:19 (9 comments, 0 reshares, 34 +1s)Open 

Okay guys...what's that one food item you always pretend to like, but secretly hate? http://epi.us/1CtnA8R

Okay guys...what's that one food item you always pretend to like, but secretly hate? http://epi.us/1CtnA8R___

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2014-10-17 01:00:19 (1 comments, 8 reshares, 88 +1s)Open 

Come on baby, make it hurt so good. You will after these 12 mouth-watering spicy recipes. http://epi.us/1CsXMcT

Come on baby, make it hurt so good. You will after these 12 mouth-watering spicy recipes. http://epi.us/1CsXMcT___

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2014-10-16 23:00:28 (1 comments, 8 reshares, 93 +1s)Open 

This fancy butter is your secret weapon for Thanksgiving turkey: http://epi.us/1ze6H5N

This fancy butter is your secret weapon for Thanksgiving turkey: http://epi.us/1ze6H5N___

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2014-10-16 21:30:37 (2 comments, 7 reshares, 84 +1s)Open 

BLTs. One for breakfast, one for lunch, one for dinner. Maybe even dessert: http://epi.us/1Csa9WC

BLTs. One for breakfast, one for lunch, one for dinner. Maybe even dessert: http://epi.us/1Csa9WC___

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2014-10-16 19:30:16 (2 comments, 5 reshares, 61 +1s)Open 

The new Thanksgiving gratin involves pumpkin, gruyère, and thyme. Oh yes. http://epi.us/1zdQGN7

The new Thanksgiving gratin involves pumpkin, gruyère, and thyme. Oh yes. http://epi.us/1zdQGN7___

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2014-10-16 19:00:22 (0 comments, 0 reshares, 20 +1s)Open 

This might just be your new secret-weapon ingredient: http://epi.us/1CrwZO9

This might just be your new secret-weapon ingredient: http://epi.us/1CrwZO9___

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2014-10-16 16:00:23 (1 comments, 9 reshares, 65 +1s)Open 

Another reason why you really should carve that jack-o'-lantern: http://epi.us/1rfBpBo

Another reason why you really should carve that jack-o'-lantern: http://epi.us/1rfBpBo___

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2014-10-16 14:40:09 (4 comments, 0 reshares, 29 +1s)Open 

What type of home cook are you? http://epi.us/1rfkejl

What type of home cook are you? http://epi.us/1rfkejl___

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2014-10-16 14:01:15 (2 comments, 5 reshares, 69 +1s)Open 

The right kind of fall salad: http://epi.us/1CqaOI3 #RecipeOfTheDay

The right kind of fall salad: http://epi.us/1CqaOI3 #RecipeOfTheDay___

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2014-10-16 00:30:17 (6 comments, 5 reshares, 100 +1s)Open 

Say hello to this beautiful (okay, weird looking) fish. We call him Sea Robin: http://epi.us/1sUsQCu

Say hello to this beautiful (okay, weird looking) fish. We call him Sea Robin: http://epi.us/1sUsQCu___

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2014-10-15 22:00:20 (1 comments, 3 reshares, 54 +1s)Open 

Believe us when we say Thanksgiving can be easy and French-inspired: http://epi.us/1wJSgRi

Believe us when we say Thanksgiving can be easy and French-inspired: http://epi.us/1wJSgRi___

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2014-10-15 19:14:40 (0 comments, 6 reshares, 49 +1s)Open 

7 reasons to finally get that can of chickpeas off the top shelf: http://epi.us/1sQAzBx

7 reasons to finally get that can of chickpeas off the top shelf: http://epi.us/1sQAzBx___

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2014-10-15 17:00:16 (0 comments, 1 reshares, 77 +1s)Open 

Soo those kimchi smashed potatoes are JUST what your roast chicken needs: http://epi.us/ZE0Zd7

Soo those kimchi smashed potatoes are JUST what your roast chicken needs: http://epi.us/ZE0Zd7___

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2014-10-15 15:00:17 (4 comments, 8 reshares, 121 +1s)Open 

5 signs that a recipe won't work: http://epi.us/1sM6p2k

5 signs that a recipe won't work: http://epi.us/1sM6p2k___

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2014-10-15 00:00:20 (10 comments, 24 reshares, 194 +1s)Open 

Brussels sprouts for people who hate brussels sprouts: http://epi.us/1xQlpv9

Brussels sprouts for people who hate brussels sprouts: http://epi.us/1xQlpv9___

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2014-10-14 20:00:20 (0 comments, 1 reshares, 52 +1s)Open 

Meet the 8 vegetable sides that will steal the show this Thanksgiving: http://epi.us/1w6Mxqm

Meet the 8 vegetable sides that will steal the show this Thanksgiving: http://epi.us/1w6Mxqm___

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2014-10-14 19:37:11 (0 comments, 1 reshares, 27 +1s)Open 

That sophisticated smokiness in our cocktails? Mezcal, duh. http://epi.us/1w6JvCB

That sophisticated smokiness in our cocktails? Mezcal, duh. http://epi.us/1w6JvCB___

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2014-10-14 17:59:24 (6 comments, 1 reshares, 22 +1s)Open 

What was your signature dorm room dish?

Ours: http://epi.us/1xPjbMD

What was your signature dorm room dish?

Ours: http://epi.us/1xPjbMD___

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2014-10-14 16:45:41 (1 comments, 4 reshares, 32 +1s)Open 

If we were to tell you there's something that's replacing the butternut squash (and make recommendations on how to give it a shot, of course), would you believe us? http://oak.ctx.ly/r/1v5ac

If we were to tell you there's something that's replacing the butternut squash (and make recommendations on how to give it a shot, of course), would you believe us? http://oak.ctx.ly/r/1v5ac___

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2014-10-14 14:00:21 (0 comments, 1 reshares, 15 +1s)Open 

Have you thought about dressing the kiddos up in food-inspired Halloween costumes? http://epi.us/1w60XqN

Have you thought about dressing the kiddos up in food-inspired Halloween costumes? http://epi.us/1w60XqN___

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2014-10-14 12:00:24 (7 comments, 13 reshares, 96 +1s)Open 

In the defense of crispy eggs, hear us out: http://epi.us/1sFHQE4

In the defense of crispy eggs, hear us out: http://epi.us/1sFHQE4___

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2014-10-14 02:52:15 (9 comments, 37 reshares, 154 +1s)Open 

Drum roll please. The ultimate egg sandwich has arrived: http://epi.us/1szQhQ8

Drum roll please. The ultimate egg sandwich has arrived: http://epi.us/1szQhQ8___

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